Avocado & Smoked Turkey Stuffed Eggs

The Method

How to Make It

A fresh and nutritious starter featuring boiled eggs filled with a creamy avocado and smoked turkey mixture, lightly seasoned with lime juice and olive oil. Served with mixed salad leaves and vibrant microgreens, this dish offers a balanced combination of protein, healthy fats, and fresh garden flavors.

1. 01

   Prepare the Eggs: Boil eggs for 8 minutes, cool in cold water, peel and cut into halves. Remove yolks. Prepare the Filling: Mash avocado with lime juice, olive oil, salt and pepper. Fold in chopped smoked turkey. Fill the Eggs: Spoon or pipe the avocado mixture into the egg white halves. Plate and Garnish: Serve with salad leaves, microgreens and sesame seeds.